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The Cook’s Walk – Malton’s Ultimate Food & Culture Tour
Discover Malton like never before. Join Gilly, founder of The Cook’s Place, for a behind-the-scenes walking tour packed with incredible food, local stories, and hidden gems.
Sip artisan coffee, taste award-winning treats, and explore Malton’s best - from independent breweries and cheesemongers to bakeries, delis, and more. Along the way, uncover the town’s rich history, vibrant food scene, and unique character.
Finish with an exclusive experience, meeting a local food hero while enjoying a freshly prepared dish and delicious sweet treats. This June we will be joined by Kathryn Bumby, founder of The Yorkshire Pasta Company. The first sustainable pasta brand, they have been winning awards aplenty, and their premium, bronze died pastas can be found in over 450 independent shops, and appear on some incredible restaurant menus across Yorkshire and beyond. Listen to Kathryn's foodie journey, all whilst Gilly cooks a light lunch with the most delicious produce from this artisan brand.
Each tour starts at 10.30am at The Cook’s Place, and will finish with a light bite at around 2.30pm – giving plenty of time to explore all of this wonderful market town.
Eat, explore and experience Malton like never before!
Limited spaces – booking in advance is essential.
Planning to stay?
Malton offers a great range of accommodation - visit the official Visit Malton website to find the perfect place to stay.
Dining tip
If you’d like to eat at FortySix, La Trattoria, or Kerala Restaurant during your visit, we strongly recommend booking in advance, as availability on the day is limited.